Skate Wings (Skin-Off) 1KG

Skate offers a mild flavour with a soft, delicate texture once cooked, delivering a refined and slightly unusual eating experience.

Wild-caught out Hawkes Bay, Skate is best pan-fried or gently poached, allowing its natural gelatinous texture to become silky and tender.

Lean and protein-rich, skate suits simple, thoughtful cooking and pairs well with butter, capers, and fresh herbs.

Skate Wings contain a prominent cartilage structure that is easily seperated once cooked and softened. 

Fresh Chilled | Sold by the kilogram