John Dory (Whole) 1KG

John Dory is renowned for its subtle sweetness and soft, silky texture. A refined fish, it’s often favoured in fine dining for its delicate eating quality.

Wild-caught in out of Hawkes Bay and along the East Coast, John Dory is best pan-fried or cooked gently and pairs well with a butter sauce. Careful cooking preserves its tender flakes.

High in lean protein, John Dory is light yet indulgent. Serve with seasonal vegetables and a glass of Chardonnay for an elegant meal.

Fresh Chilled | Sold by the kilogram

Our Whole Fish is processed to order, never ahead of time. Our expert filleters will hand process your fish as you like it. Just select from the options provided.

Whole fish: Please note that weights will vary once processed. Fish are selected based on their green (whole, unprocessed) weight and then prepared to your chosen option. Processing typically results in an approximate 25–45% weight reduction, depending on the cut selected.